For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a large pot, bring beef broth to a boil. Add beef, celery, onion and Taco Seasoning. Simmer for 6–8 minutes, until meat is cooked through.
- Stir in tomatoes, peppers, squash and beans. Bring back to a boil, then cover and simmer, stirring often, for about 25 minutes, until squash and peppers are tender.
- Spoon into bowls and dress with your favourite chili toppings.
Bare Essentials: Omit squash and peppers.
Freshen Up: When reheating the bare essentials, simmer with squash and peppers, or add cooked corn, fresh cilantro or crushed chilies.
Make it Your Own: Simply choose a bean (red kidney, black, Romano, white cannellini), then mix with ground meat or soy.
Serve with a veggie platter and prepared Epicure Dip.
Per serving: Calories 180, Fat 3 g (Saturated 1 g, Trans 0 g), Cholesterol 30 mg, Sodium 210 mg, Carbohydrate 24 g (Fibre 7 g, Sugars 7 g), Protein 16 g.
45 min
16 servings
$1.38/serving
45 min16 servings$1.38/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a large pot, bring beef broth to a boil. Add beef, celery, onion and Taco Seasoning. Simmer for 6–8 minutes, until meat is cooked through.
- Stir in tomatoes, peppers, squash and beans. Bring back to a boil, then cover and simmer, stirring often, for about 25 minutes, until squash and peppers are tender.
- Spoon into bowls and dress with your favourite chili toppings.
Bare Essentials: Omit squash and peppers.
Freshen Up: When reheating the bare essentials, simmer with squash and peppers, or add cooked corn, fresh cilantro or crushed chilies.
Make it Your Own: Simply choose a bean (red kidney, black, Romano, white cannellini), then mix with ground meat or soy.
Serve with a veggie platter and prepared Epicure Dip.
Per serving: Calories 180, Fat 3 g (Saturated 1 g, Trans 0 g), Cholesterol 30 mg, Sodium 210 mg, Carbohydrate 24 g (Fibre 7 g, Sugars 7 g), Protein 16 g.
