Thanks to the innovative Multipurpose Steamer, simply microwave fresh corn, in the husk – no shucking or boiling water required! Once cooked, the husk and silk threads will easily slide off. Serve with warm butter, and a sprinkling of your favourite seasoning (we love Cheesy Fries or Cajun Fries Seasoning) and you’ll be able to enjoy corn on the cobb, all summerlong. Thank you, Dana Kayal, for this amazing hack!
Toppings (optional): Melted butter, favourite Epicure dip mix or seasoning
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Cut off and discard stem ends from corn. Leave silky tassels at the top end.
- Place cobs in the Multipurpose Steamer. Cover; microwave on high for 5 min.
- Using oven mitts, gently grip tip of corn with one hand and squeeze. It will cleanly pop out of husks, leaving the sticky, silky threads behind.
Per serving (1 corn cob): Calories 60, Fat 1 g (Saturated 0.1 g, Trans 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 14 g (Fiber 2 g, Sugars 2 g), Protein 2 g.
10 min
4 servings
$0.99/serving
Toppings (optional): Melted butter, favourite Epicure dip mix or seasoning
10 min4 servings$0.99/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Cut off and discard stem ends from corn. Leave silky tassels at the top end.
- Place cobs in the Multipurpose Steamer. Cover; microwave on high for 5 min.
- Using oven mitts, gently grip tip of corn with one hand and squeeze. It will cleanly pop out of husks, leaving the sticky, silky threads behind.
Per serving (1 corn cob): Calories 60, Fat 1 g (Saturated 0.1 g, Trans 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 14 g (Fiber 2 g, Sugars 2 g), Protein 2 g.
