HomeRecipesPhyllo Meat "Pie"
Phyllo Meat "Pie"
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This delicious flaky meat pie can be made entirely in your Wok! Add Rotisserie Chicken Seasoning to ground beef for an unforgettable flavour the entire family will love.


Ingredients
1 tsp
oil
1 12 lbs (675 g)
lean ground beef
2 cups
frozen peas
2 cups
frozen corn niblets
23 cup
water
2 tsp
Worcestershire sauce
5 sheets
frozen phyllo pastry dough, thawed
2 tbsp
unsalted butter, melted

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 450° F.  
  2. In Wok, heat oil over medium-high heat. Crumble in beef and add seasoning. Cook, 3–4 min, breaking up chunks as needed.   
  3. Stir in peas, corn, water, and Worcestershire sauce. Cover; reduce heat to medium and simmer until heated through.  
  4. Meanwhile, brush phyllo sheets with butter. Cut each sheet in two. Using your hands, loosely scrunch the sheets into individual balls (you should have 10), then place side-by-side on top of the pie filling in wok.  
  5. Bake, uncovered, until phyllo is golden brown and cooked, about 8 min. 
Tips

Phyllo pastry sheets are found in the frozen section of the grocery store. For best results, follow instructions on the package. In general, thaw pastry in refrigerator overnight. Unroll and remove the sheets you need—keep those moist by placing a damp towel on top. Wrap remaining dough in plastic wrap and re-freeze up to 3 months.   

Perfectly Balance Your Plate

Serve with 1 cup vegetables.

Nutritional Information

Per serving: Calories 380, Fat 17 g (Saturated 7 g, Trans 0.5 g), Cholesterol 70 mg, Sodium 480 mg, Carbohydrate 27 g (Fibre 5 g, Sugars 5 g), Protein 28 g.

Phyllo Meat "Pie"
20 min
6 servings
$2.43/serving
What you'll need
Rotisserie Chicken Seasoning (Pack of 3)Rotisserie Chicken Seasoning (Pack of 3)
Rotisserie Chicken Seasoning
(Pack of 3)
96 Reviews
$13.95
Beef Stroganoff Seasoning (Pack of 3)Beef Stroganoff Seasoning (Pack of 3)
Beef Stroganoff Seasoning
(Pack of 3)
66 Reviews
$13.95
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
20 Reviews
$152.95
HomeRecipesPhyllo Meat "Pie"
Phyllo Meat "Pie"
Recipe description
Phyllo Meat "Pie"
Share it!

Ingredients
1 tsp
oil
1 12 lbs (675 g)
lean ground beef
2 cups
frozen peas
2 cups
frozen corn niblets
23 cup
water
2 tsp
Worcestershire sauce
5 sheets
frozen phyllo pastry dough, thawed
2 tbsp
unsalted butter, melted
20 min
6 servings
$2.43/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 450° F.  
  2. In Wok, heat oil over medium-high heat. Crumble in beef and add seasoning. Cook, 3–4 min, breaking up chunks as needed.   
  3. Stir in peas, corn, water, and Worcestershire sauce. Cover; reduce heat to medium and simmer until heated through.  
  4. Meanwhile, brush phyllo sheets with butter. Cut each sheet in two. Using your hands, loosely scrunch the sheets into individual balls (you should have 10), then place side-by-side on top of the pie filling in wok.  
  5. Bake, uncovered, until phyllo is golden brown and cooked, about 8 min. 
What you'll need
Rotisserie Chicken Seasoning (Pack of 3)Rotisserie Chicken Seasoning (Pack of 3)
Rotisserie Chicken Seasoning
(Pack of 3)
96 Reviews
$13.95
Beef Stroganoff Seasoning (Pack of 3)Beef Stroganoff Seasoning (Pack of 3)
Beef Stroganoff Seasoning
(Pack of 3)
66 Reviews
$13.95
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
20 Reviews
$152.95
Tips

Phyllo pastry sheets are found in the frozen section of the grocery store. For best results, follow instructions on the package. In general, thaw pastry in refrigerator overnight. Unroll and remove the sheets you need—keep those moist by placing a damp towel on top. Wrap remaining dough in plastic wrap and re-freeze up to 3 months.   

Perfectly Balance Your Plate

Serve with 1 cup vegetables.

Nutritional Information

Per serving: Calories 380, Fat 17 g (Saturated 7 g, Trans 0.5 g), Cholesterol 70 mg, Sodium 480 mg, Carbohydrate 27 g (Fibre 5 g, Sugars 5 g), Protein 28 g.

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