HomeRecipesLow-fat Brownies
Low-fat Brownies
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This guilt-free, low-fat dessert has only 140 calories per serving! Cut into small bites for delicate nibbling.


Ingredients
12 cup
cocoa powder
1 cup
all-purpose flour
1 tsp
baking powder
12 tsp
salt
1 12 cups
sugar
2 tbsp
unsalted butter, melted
2
egg whites
12 cup
applesauce
1 tsp
vanilla extract

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 350° F (175° C).
  2. Lightly spray an 8" x 8" pan with vegetable oil.
  3. Sift cocoa powder, flour, baking powder and salt into a medium mixing bowl.
  4. In large bowl, whisk together sugar, butter, egg whites, applesauce and vanilla extract.
  5. Stir flour mixture into wet ingredients until just combined.
  6. Pour into prepared pan and bake 35–40 minutes (for chewy brownies, do not overbake). Cool in pan and cut into squares.
Tips

Using a stainless steel strainer or dredger, sift icing sugar or cocoa powder overtop for a decorative touch.

Nutritional Information

Per serving: Calories 140, Fat 2.5 g (Saturated 1.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 105 mg, Carbohydrate 29 g (Fibre 2 g, Sugars 21 g), Protein 2 g.

Low-fat Brownies
1 hr
16 brownies
$0.55/serving
HomeRecipesLow-fat Brownies
Low-fat Brownies
Recipe description
Low-fat Brownies
Share it!

Ingredients
12 cup
cocoa powder
1 cup
all-purpose flour
1 tsp
baking powder
12 tsp
salt
1 12 cups
sugar
2 tbsp
unsalted butter, melted
2
egg whites
12 cup
applesauce
1 tsp
vanilla extract
1 hr
16 brownies
$0.55/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 350° F (175° C).
  2. Lightly spray an 8" x 8" pan with vegetable oil.
  3. Sift cocoa powder, flour, baking powder and salt into a medium mixing bowl.
  4. In large bowl, whisk together sugar, butter, egg whites, applesauce and vanilla extract.
  5. Stir flour mixture into wet ingredients until just combined.
  6. Pour into prepared pan and bake 35–40 minutes (for chewy brownies, do not overbake). Cool in pan and cut into squares.
Tips

Using a stainless steel strainer or dredger, sift icing sugar or cocoa powder overtop for a decorative touch.

Nutritional Information

Per serving: Calories 140, Fat 2.5 g (Saturated 1.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 105 mg, Carbohydrate 29 g (Fibre 2 g, Sugars 21 g), Protein 2 g.