For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a low, wide mug that holds at least 1 cup, combine flour, Summer Berry Dip Mix, and baking powder. Add milk, oil, and vanilla.
- Using a fork, gently stir until no lumps remain.
- Microwave on high for 45–50 seconds. Let cool 5 min; cake will continue cooking as it cools.
- Top with yogurt; garnish with topper. For a punch of green, add fresh mint if you wish.
It’s better to slightly undercook cake so it has a gooey texture rather than end up with a tough, overcooked cake.
Per serving: Calories 310, Fat 14 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 100 mg, Carbohydrate 41 g (Fibre 2 g, Sugars 20 g), Protein 5 g.
8 min
1 serving
$2.67/serving
8 min1 serving$2.67/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a low, wide mug that holds at least 1 cup, combine flour, Summer Berry Dip Mix, and baking powder. Add milk, oil, and vanilla.
- Using a fork, gently stir until no lumps remain.
- Microwave on high for 45–50 seconds. Let cool 5 min; cake will continue cooking as it cools.
- Top with yogurt; garnish with topper. For a punch of green, add fresh mint if you wish.
It’s better to slightly undercook cake so it has a gooey texture rather than end up with a tough, overcooked cake.
Per serving: Calories 310, Fat 14 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 100 mg, Carbohydrate 41 g (Fibre 2 g, Sugars 20 g), Protein 5 g.
