Cranberry sauce isn’t just for turkey! It makes a flavourful finisher for creamy, brie-topped crostini too.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 400° F (205° C).
- Combine oil with Sage & Apple Stuffing Seasoning.
- Using a basting brush, lightly brush oil mixture on baguette slices. Place on a Sheet Pan. Bake until crisp and fragrant, approximately 5 minutes. Let cool.
- Just before serving, slice cheese into 16 pieces. Arrange toasted slices on a serving platter. Top each with a piece of cheese and a dollop of cranberry sauce.
Per serving (1 crisp): Calories 80, Fat 6 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 85 mg, Carbohydrate 5 g (Fibre 1 g, Sugars 2 g), Protein 2 g.
12 min
16 servings
$0.70/serving
12 min16 servings$0.70/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 400° F (205° C).
- Combine oil with Sage & Apple Stuffing Seasoning.
- Using a basting brush, lightly brush oil mixture on baguette slices. Place on a Sheet Pan. Bake until crisp and fragrant, approximately 5 minutes. Let cool.
- Just before serving, slice cheese into 16 pieces. Arrange toasted slices on a serving platter. Top each with a piece of cheese and a dollop of cranberry sauce.
Per serving (1 crisp): Calories 80, Fat 6 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 85 mg, Carbohydrate 5 g (Fibre 1 g, Sugars 2 g), Protein 2 g.
