HomeRecipesPasta Primavera Frittata
Pasta Primavera Frittata
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Go meatless once per week. Only 10 minutes to prep and 25 to bake for an easy weeknight meal.


Ingredients
1 cup
bite-size pasta
8
eggs
14 cup
milk
1 tsp
3 Onion Dip Mix3 Onion Dip Mix
1 tsp
Pesto Sauce Mix
1 cup
steamed broccoli
1
tomato, diced
Sea Salt, to taste
Black Pepper, to taste
13 cup
grated Parmesan cheese

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In Multipurpose Pot, cook pasta according to package directions.
  2. Preheat oven to broil.
  3. In a large mixing bowl, whisk together eggs, milk, 3 Onion Dip Mix and Pesto Sauce Mix. Stir in pasta, broccoli and tomato. Season with Salt and Pepper. Set aside.
  4. Lightly spray frying pan with vegetable oil and heat over medium heat. Pour egg mixture into pan, stirring with a spatula for 1 minute.
  5. Reduce heat to medium-low and cook for 6–8 minutes. The sides and bottom should be firm, and the top slightly runny.
  6. Sprinkle with Parmesan and place under the broiler for 3 minutes. Cut into wedges and serve.
Nutritional Information

Per serving: Calories 330, Fat 15 g (Saturated 5 g, Trans 0 g), Cholesterol 500 mg, Sodium 350 mg, Carbohydrate 26 g (Fibre 2 g, Sugars 3 g), Protein 23 g.

Pasta Primavera Frittata
35 min
4 servings
$1.40/serving
What you'll need
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
516 Reviews
$9.99
HomeRecipesPasta Primavera Frittata
Pasta Primavera Frittata
Recipe description
Pasta Primavera Frittata
Share it!

Ingredients
1 cup
bite-size pasta
8
eggs
14 cup
milk
1 tsp
3 Onion Dip Mix3 Onion Dip Mix
1 tsp
Pesto Sauce Mix
1 cup
steamed broccoli
1
tomato, diced
Sea Salt, to taste
Black Pepper, to taste
13 cup
grated Parmesan cheese
35 min
4 servings
$1.40/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In Multipurpose Pot, cook pasta according to package directions.
  2. Preheat oven to broil.
  3. In a large mixing bowl, whisk together eggs, milk, 3 Onion Dip Mix and Pesto Sauce Mix. Stir in pasta, broccoli and tomato. Season with Salt and Pepper. Set aside.
  4. Lightly spray frying pan with vegetable oil and heat over medium heat. Pour egg mixture into pan, stirring with a spatula for 1 minute.
  5. Reduce heat to medium-low and cook for 6–8 minutes. The sides and bottom should be firm, and the top slightly runny.
  6. Sprinkle with Parmesan and place under the broiler for 3 minutes. Cut into wedges and serve.
What you'll need
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
516 Reviews
$9.99
Nutritional Information

Per serving: Calories 330, Fat 15 g (Saturated 5 g, Trans 0 g), Cholesterol 500 mg, Sodium 350 mg, Carbohydrate 26 g (Fibre 2 g, Sugars 3 g), Protein 23 g.

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