A no-fail quick and easy crowd-pleaser.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
OVEN
- Preheat oven to 350ºF.
- Arrange chips on a Sheet Pan lined with a Sheet Pan Liner.
- Sprinkle with vegetables and diced chicken. Top with cheese, and sprinkle with dip mix.
- Bake until cheese melts, 8-10 min.
- Sprinkle with green onions and serve with guacamole and salsa, if desired.
GRILL
- Preheat grill to medium-high.
- Arrange chips in a cast iron pan.
- Sprinkle with vegetables and diced chicken. Top with cheese, and sprinkle with dip mix.
- Grill, with lid closed, until cheese melts, 8-10 min.
- Sprinkle with green onions and serve with guacamole and salsa, if desired.
Swap meat for 1 cup cooked black beans or lentils.
Per serving: Calories 530, Fat 23 g (Saturated 4 g, Trans 0 g), Cholesterol 35 mg, Sodium 580 mg, Carbohydrate 62 g (Fibre 6 g, Sugars 4 g), Protein 23 g.
20 min
4
$3.00/serving
20 min4$3.00/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
OVEN
- Preheat oven to 350ºF.
- Arrange chips on a Sheet Pan lined with a Sheet Pan Liner.
- Sprinkle with vegetables and diced chicken. Top with cheese, and sprinkle with dip mix.
- Bake until cheese melts, 8-10 min.
- Sprinkle with green onions and serve with guacamole and salsa, if desired.
GRILL
- Preheat grill to medium-high.
- Arrange chips in a cast iron pan.
- Sprinkle with vegetables and diced chicken. Top with cheese, and sprinkle with dip mix.
- Grill, with lid closed, until cheese melts, 8-10 min.
- Sprinkle with green onions and serve with guacamole and salsa, if desired.
Swap meat for 1 cup cooked black beans or lentils.
Per serving: Calories 530, Fat 23 g (Saturated 4 g, Trans 0 g), Cholesterol 35 mg, Sodium 580 mg, Carbohydrate 62 g (Fibre 6 g, Sugars 4 g), Protein 23 g.
